11/20/13 - Fall has definitely arrived with it's cool day temperatures and cold nights! We have the fires going in the tasting room and the fire pit to help you keep warm while enjoying some wine. The last of the wine has been pressed, our ice-wine, Sweet Daisy, and we are busy preparing the vineyard for the coming winter months while the wines are cooking in the cellar.
10/7/13 - Most of the grapes are harvested; only the Norton is left. It's been beautiful harvesting weather, with no rain until now. But it looks like fall has finally arrived, along with the cold temperatures as well. Leaves are changing and it's colorful wherever you look! This is one of the best times of the year to come out to the valley and visit!
9/12/13 - Now that we are in September, summer has finally arrived with sunny days and hot, humid temperatures! I guess better late than never. We are already in full harvest swing - the Pinot is harvested, as is the Seyval at our annual Pick 'em & Stomp 'em (check out the pictures in the scrapbook). The weather was gorgeous and we had a good turnout and thank everyone who showed up to help us harvest. This weekend is the Traminette, with Chardonnel, Viognier, and Merlot all following close behind - it's going to be a busy month or two!
8/12/13 - ...and the rain keeps coming! At least we are now at just a little every day or every other day. But we do need the sunshine to sweeten up the grapes. Our table grapes are now ready for eating and for sale in the tasting room - you've never had grapes so good! The Seyval looks like it recovered enough from our freeze to have a nice harvest, so be sure to plan on joining us for the Pick 'em & Stomp 'em on the 31st!
7/2/13 - I'm beginning to think we live in Washington state with all this rain! Two weeks off and on and no end in sight - we need to dry out! Summer is off to a great start with Mother Nature once again cooperating with us for our Music Under the Arbor series (we can always go to the crush pad in inclement weather, but it's just a lot nicer under the arbor!). Both Time and Me & Martha had great weather and turnouts, and we've also had a few wedding reception groups enjoying themselves here as well!
5/24/13 - What a busy spring it's been! The weather has been very spring-like - one day cold, the next day it's summer, then back to cold. Once again we had a late freeze after a lot of nice mild weather which had brought the buds out. We estimate that we have probably lost about 50% of our production for this year. We're back to spring for Memorial Day weekend, with day temperatures in the low 70s and night in the 40s! I'm sure once this front is over, summer will be here to stay.
3/15/13 - Our 4th season has gotten off to a great start! March came in fairly quietly, but then slammed us with about 2 feet of snow. The next few days were a breath of spring with temperatures in the upper 50s/lower 60s and melted it all away! But for a few days we had the best of both worlds - pretty snow and warm temperatures - enough to sit outside and enjoy the wine!
2/26/13 - We had a great time at the Virginia Wine Expo in Richmond. It's always a fun weekend and a great way to get ready to open for the season. We had help from some of our Wine Club Members, Julie & Rob, and our Friends of Wisteria, Brad & Amanda - thanks, guys, we couldn't do it without you! Sunday is usually much quieter than Saturday, giving us more of a chance to chat with folks like Moussa and Brad are doing.
2/15/13 - We are gearing up for our 4th season! To expand our tasting room, we have added a tent to the back deck which is open for Valentine's Day and the holiday weekend. Works really nice, and between the heaters and the afternoon sun, it's nice and toasty when it's cold outside! Next weekend we are in Richmond for the Wine Expo and then we open for our regular hours on March 1! We'll look forward to seeing you!
7/1/12 - RIP Sweet Daisy. The terrible news is that Daisy died unexpectedly Friday morning. Anyone who has been to our tasting room met her as she loved to keep us company there and meet all our guests (and get belly rubs from them!). She leaves a very big hole.
We are located in the Shenandoah Valley off of U.S. 340 Business between Luray and Elkton just outside of the town of Stanley.
From Luray, VA: Use 340S Business through the town towards Stanley. Approximately 6 miles south of Luray, turn left on 624 (Hawksbill Dr), then left on 689 (Marksville Rd).
From Charlottesville, VA: Take 29N to Ruckersville, then 33W to Elkton. In Elkton, take 340N approximately 13 miles, then take 340N Business to Stanley. Shortly after crossing the RR tracks, turn right on 689 (Chapel Rd) which turns into Marksville Rd.
From Harrisonburg, VA: Take 33E to Elkton. In Elkton, take 340N approximately 13 miles, then take 340N Business to Stanley. Shortly after crossing the RR tracks, turn right on 689 (Chapel Rd) which turns into Marksville Rd.
We are on the right in the middle of the curve after passing Pine Grove Rd, in the white Victorian with the light purple shutters. The tasting room is in the back! Custom Directions.